I threw together some odds-’n-ends for an appetizer last night, and it worked! Thought I’d share the recipe: 1 can white beans (Great White Northern), drained 3-4 marinated artichoke hearts, finely chopped juice of 1/2 a lemon 1/2 a medium white/yellow onion, finely chopped 2 cloves garlic, finely chopped 1 tsp. dried rosemary 1/2 tsp. [...]
