Lisa on February 16th, 2009

Whenever I indulge in grocery shopping (for a foodie like me, doing so really is an indulgence and not a chore), I like to talk to random strangers:  fellow shoppers, butchers, cheese mongers, the store employees who are arranging the fresh produce, the ones who are doing cooking demos and taste offerings.  You never know [...]

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Lisa on December 17th, 2008

What other fruit is made into sauce, juice, chutney, relish…and is equally delicious served alongside chicken or in a chocolate cake?  Not only are cranberries one of the few fruits native to the U.S., they’re also amongst our most-consumed.  I like to slip them into baked goods:  pumpkin bread, blueberry muffins, and brownies become even [...]

Continue reading about Versatile Cranberries