Apr
17
Slick, snazzy, sophisticated…if you enjoy indulging in the occasional cocktail, Ben Reed’s beautifully-photographed cocktail book is a must for your shelf. Recipes are categorized by main ingredient (rum, vodka, etc.), so it’s a snap to find a drink to fit your mood and the ingredients you have on hand. The best part about this collection is that it’s a best-of: the best of the vintage classics, the best of the modern classics, and some new creations I’ve never seen before. My favorite sections include Apertifs & Liqueurs, Cachaca (Passionfruit Batida, anyone?) Champagne, and Non-Alcoholic.
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Tags: ben reed, cool cocktails
